Since 1925 the Straccali wine estate in Tuscany, founded by its namesake Giulio Straccali, has been in the vanguard of progressive wine producers. An expert enologist, entrepreneur, farmer and wine producer, Giulio Straccali was above all a man of vision.

A soft and generous blend of Sangiovese, Syrah and Primitivo, three grapes from three different areas in Italy. All vinified together in Tuscany, to creat a diverse snapshot of Italian variety and style.

The result is a very fruit forward wine, think cherry, blackberry and mocha characters with a good lick of spice on the finish and well balanced. Medium bodied with a good structure, it has a pleasant freshness and a nice smooth finish rich in jam notes. This is a wine that brings instant gratification and enjoyment. It will sit alongside weekday meals with aplomb and entertain summer guests.

Ideal with pasta and red meats, pizza and lasagne.